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🥕Sides

Honey Roasted Root Vegetables

A colorful side dish that makes any dinner feel like a celebration — sweet, caramelized, and impossible to stop eating.

January 10, 2026·15 min prep🔥 40 min cook🍴 Serves 6
vegetarianholidayeasy

Ingredients

  • 2 sweet potatoes, cubed
  • 3 carrots, cut into chunks
  • 2 parsnips, cut into chunks
  • 1 red onion, cut into wedges
  • 3 tbsp olive oil
  • 2 tbsp honey
  • 1 tsp smoked paprika
  • 1/2 tsp cumin
  • Salt and pepper
  • Fresh rosemary

Instructions

  1. Preheat oven to 425°F (220°C).

  2. Toss all vegetables with olive oil, honey, paprika, cumin, salt, and pepper on a large baking sheet. Spread in a single layer.

  3. Roast for 35-40 minutes, flipping halfway, until vegetables are caramelized and tender.

  4. Garnish with fresh rosemary and serve warm.

Bree's Notes

These show up at every holiday dinner I host. The honey and smoked paprika combo is the move — don't skip it.